Catalogue
What's Available Now
Two Ugandan green coffees: a flagship Washed Arabica from Uganda's highlands, and a Natural Robusta from Greater Central Uganda. Exact origin and lot details are confirmed on the current offer sheet.
Species

ArabicaAvailable
Washed Arabica
Uganda's highland regions
WashedSpecialty — typically 83–85 SCA
Citrus, red wine, caramel and cocoa; bright, juicy acidity, clean finish.
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RobustaLimited
Natural Robusta
Greater Central Uganda
Natural, sun-driedCup-scored — sample on request
Nutty, cocoa and caramel; low acidity, full body.
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